Dark, cozy diner with leather benches serving refined American comfort food. The best seats are at the bar, watching the open kitchen send out fried chicken biscuits and hashbrowns with roe.
Spacious Overtoom brunch restaurant turning out Turkish-leaning Mediterranean plates like çılbır and Borek Florentine. The warm dining room easily handles large tables and long, unrushed mornings.
Intimate Oud-West cafe turning out traditional Turkish breakfast in a tight, bustling room. Tables fill fast for plates of creamy cilbir, fresh simit, and hot Turkish tea.
Contemporary art gallery and specialty cafe set within a serene canal house. Patrons wander through the rotating exhibitions on both floors, coffee in hand.
Sleek De Pijp cafe pouring single-origin coffee alongside seasonal all-day brunch. The minimalist room and street-side terrace fill up fast for Turkish eggs and spicy pulled chicken.
Bustling canal-side spot serving massive English breakfasts and cream teas. The interior is snug enough that the restroom route cuts through the kitchen, while a heated terrace sits right on the water.
All-day brunch spot running a heavy comfort food menu from morning until late afternoon. Waffle fries, French toast, and cocktails fill the tables regardless of the hour – booking ahead is essential to secure a seat.
