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Best Dinner Spots in Cape Town

Recommendations/
Cape Town/

Are you looking for the best dinner spots in Cape Town to enjoy a delicious meal with a stunning view? Look no further! In this guide, we will explore some of the top restaurants in the city known for their exquisite cuisine and picturesque settings. Whether you're craving fresh seafood, international cuisine, or local favorites, Cape Town has a diverse dining scene that caters to every palate. Join us as we discover where to dine in this vibrant coastal city.

1. El Burro, Cape Town

El Burro Tortilla Chips

From the founders of the legendary Royale Eatery, El Burro serves up delectable Mexican fare amidst bright, vibrant decor. Pair any of the imaginative tacos 🌮 with a local craft beer or tequila.

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2. Salsify, Cape Town

Salsify At The Roundhouse Food

A fresh resident of Camps Bay's historic ex-hunting lodge - the Roundhouse. The antics of Lord Charles Somerset have been replaced with contemporary-fine dining orchestrated by Executive Chef Ryan Cole. A complete sensory experience.

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3. The Conservatory Restaurant, Cape Town

Greenhouse / The Conservatory at Cellars Hohenort Restaurant

Fine dining in the elegant conservatory of five-star hotel, The Cellars-Hohenort. The restaurant's chef has created classic daily menus that draw influence from the surrounding area. The afternoon tea is also amongst the best in the city.

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4. Omilo Greek Kitchen, Cape Town

two prawns on a plate

Modern Greek kitchen in the Riverlands Centre focused on charcoal grilling and generous mezze. Tables fill with shared plates of honey-drenched feta and octopus, lit by wireless lamps that adjust with a touch.

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5. olotl, Cape Town

a bowl of soup is being drizzled with sauce

Industrial dining room atop a silo at the Old Biscuit Mill with views of Table Mountain and the harbor. The open kitchen sends out Asian-influenced small plates while diners tick off choices on paper menus.

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6. The Mussel Monger & Oyster Bar (Mojo Market), Cape Town

three bowls of food on a table

Busy seafood stall slinging steaming mussel pots and fresh Saldanha Bay oysters dressed in sweet onion vinaigrette. Staff shuck shells to order over the counter while live music plays across the Sea Point food hall.

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7. Posticino Italian Restaurant, Cape Town

Posticino Italian Restaurant 1

Bustling Sea Point mainstay serving thin-crust wood-fired pizzas to packed tables. Owners often work the floor themselves, keeping the room warm, loud, and family-style.

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8. East City Grill & Yakiniku, Cape Town

a bbq grill with meat, vegetables, and utensils on a black table

Two fire-based concepts share this refined Harrington Street space. The main grill serves flame-seared steaks, while the moody Yakiniku room centers on tabletop charcoal braziers for searing premium Wagyu.

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9. Baía, Cape Town

a plate of food on a dock with boats in the background

Upscale seafood dining room spanning four terraces that look straight out to the harbor. The kitchen turns out Portuguese-style platters of grilled langoustines, line fish, and local abalone.

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10. Salsify at the Roundhouse, Cape Town

a plate of fish with caviar on top

Historic guardhouse on the slopes of Lion's Head serving a seafood-heavy tasting menu. Avant-garde graffiti and origami ceilings sit against antique velvet and sweeping Atlantic views.

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11. Piccolo Posticino Hout Bay, Cape Town

a pizza with toppings on a plate

Takeaway-only kitchen turning out wood-fired pizzas and traditional pastas. With no tables on site, the focus is entirely on boxing up hot lasagna and veal schnitzel for dinner at home.

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12. Melfort, Cape Town

a plate of food with a flower on it

Restored 1600s farmhouse serving generous, seasonal sharing plates on the Marianne Wine Estate. Terrace tables sit by the dam for long lunches joined by roaming runner ducks and peacocks.

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13. Restaurace U Kalendů, Cape Town

a white bowl with a fish on top of it

Loud, crowded riverside dining room and working bakery turning out modern Czech comfort food. Minimalist wood tables fill up for long dinners of rich chicken Kiev, beef tartare, and thick slices of fresh sourdough.

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14. Kantýna, Cape Town

a steak on a plate on a marble table

Marble-lined 19th-century bank turned loud, fast-paced butcher shop and canteen. Paper tickets tally orders across busy counter stations, moving custom-cut steaks, fresh beef tartare, and cold draft beer to long communal tables.

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15. San Carlo Dittrichova, Cape Town

a cup of coffee on a table next to a view of the danube river

Romantic Italian dining room baking traditional Neapolitan pizzas in a stone oven. Plates of fresh burrata, blistered spicy salami pies, and classic tiramisu crowd the tables during the busy evening service.

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