Hanging over the breathtaking Marienplatz, this upscale restaurant is a favorite of unassuming tourists and locals who know the good spots. This is an excellent spot for all, serving meals and lighter options such as cake and coffee.
This old-school fine-dining restaurant has been in Stockholm for so long that it has become an institution. Expect plenty of seafood options, a great patio for nice weather, and traditional Swedish dishes.
Using a repurposed storage facility, this mini department store, come bookstore, come popular café is an experience. Housed in an urban, open-plan setting – Akomeya's bohemian space is a vibe best felt.
Old meets new in this traditionally modern coffee shop. Serving exceptional quality coffee, cakes, and light bites, customers can come and sit in these grand pillared rooms and feel just as exquisite as they deserve.
Modern neighborhood cafe popular for its baked goods, with a focus on cakes. Excellent for breakfast as well.
Exciting art deco restaurant serving high(er) end Italian food, in a relaxed atmosphere. Destination spot that's a bit of a scene.
Social wellness center pairing a yoga studio with a health-focused kitchen and workspace. English-friendly movement classes spill directly into the lounge for post-workout meals and remote work.
Busy Sathorn lunch spot running a self-service line for custom bowls piled with flame-grilled proteins. The open kitchen works a wood-fired grill while house music plays across the bright concrete and blond-wood dining room.
Counter-service food stall building customizable Hawaiian poke bowls with raw fish, fresh mango, and house shoyu. Trays move straight from the register to the concrete, plant-filled communal seating area of The Commons.
High-ceilinged, industrial vegan dining room filled with hanging ferns and quiet communal tables. Counter-service cold-pressed juices and charcoal quinoa burgers share space with open laptops.
Plant-based Ekkamai wellness hub with vegan cafes, natural salons, and fitness studios. The quiet, pet-friendly complex moves at a slow pace, built around morning smoothies, meditation classes, and sitting on the lawn.
Schöneberg taproom and fermentery pouring tasting flights of raw, house-made kombucha. Jars of SCOBYs and salted lemons sit behind the counter, sharing shelf space with takeaway bottles, beet kvass, and homebrew starter kits.
Small 11th arrondissement micro-bakery turning out hand-kneaded sourdough and house-made ferments alongside natural wine. The cash-only shop relies on natural starters, packing seasonal kimchi and fresh kombucha into returnable jars.
Sprawling organic supermarket spanning three floors of an Art Deco building on Kensington High Street. Ground-floor hot bars run steady for lunch, with meals weighed out and eaten by the windows or up in the massive food hall.
Bustling Broadway Market cafe serving specialty coffee and Middle Eastern-inspired brunch. The open front spills directly onto the street, bringing plates of warm shakshuka and fresh salads right into the steady neighborhood hum.
Classic Googie building split between a health food market and a casual lunch counter. Hot Jamaican patties and fresh smoothies land on the sunny outdoor patio, with adjoining aisles full of sea moss and natural soaps.
Minimalist wellness studio designed for modern, tech-driven recovery. Clients move between sensory deprivation tanks, IV drip stations, and private rooms for contrast therapy – alternating a hot sauna with a cold plunge.
Casual Venice cafe half a block from the pier slinging coffee, fresh smoothies, and bagel sandwiches. A dog-friendly patio lines the front sidewalk, and a wooden staircase leads to an upstairs dining room.
Jamaican trailer in North Austin serving scratch-made bowls at outdoor picnic tables. The go-to order mixes island rice and creamy mac and cheese under a heap of boneless jerk chicken.
Downtown lunch spot running counter service for Texas-sourced sandwiches and salads. Trays of local beer and crunchy chicken sandwiches stuffed with potato chips head into a leafy two-story dining room or out to the shaded corner patio.
St. Clair dessert counter swirling unsweetened frozen Greek yogurt. The tangy, protein-packed base comes layered with fresh strawberries and pistachio sauce alongside hot Colombian coffee.
Cozy downtown lunch spot turning out generous portions of Asian-spiced soups and wraps. Every bowl of curried apricot lentil or mushroom bisque comes with a cheddar cheese biscuit and red pepper jelly.
Family-run Murray Hill deli turning out massive, densely packed specialty sandwiches on fresh focaccia and ciabatta. The counter moves fast with steady takeout orders, leaving just a handful of open stools at the window bar.
Tiny East Village storefront selling unpasteurized, cold-pressed juices in reusable glass bottles. The strictly grab-and-go operation skips custom blends for simple single ingredients, with a bench out front for quick stops.
Upper East Side counter serving creamy soft serve and Greek yogurt strained to an ultra-dense thickness. Bowls get heaped with textural toppings like raw honeycomb and gooey kunafeh-filled cookies.
Unassuming East Village counter turning out massive, fresh-off-the-grill halal platters well into the night. Flame-grilled chicken and shawarma come piled high over rice and salad for a fast, filling dinner.
Aussie-style brunch cafe on a quiet Ipanema street, pouring specialty coffee and blending superfood smoothies. The avocado toast is the main draw – the small, stylish room fills up quickly.
