Clubhouse for a free community running group deep in Monsanto Forest Park. Runners gather outside before hitting the surrounding dirt trails for group endurance loops, interval sprints, and outdoor functional workouts.
Loud, multi-level seafood hall running full tilt with live lobster tanks, cold draft beer, and tables packed with shellfish. Platter after platter of garlic shrimp and giant prawns make way for a final round of garlic steak sandwiches.
Sixth-floor rooftop bar reached by a shopping center elevator, with clear views of São Jorge Castle. The open terrace fills early for sunset DJ sets and cocktails, while the glass-walled interior holds free vintage arcade games.
Modern tasca on the Bica funicular route serving genre-fluid small plates from an open kitchen. The low-ceilinged room runs loud and informal, turning out rounds of nduja shrimp, steak tartare, and signature cocktails.
Modern seafood spot focused on dry-aged local fish served as crudo and sashimi plates. An unmarked door leads to a sleek counter overlooking the open kitchen – book a seat there.
