Upscale Midtown dining room serving wood-grilled Mediterranean plates and shareable mezze. Late dinners bleed into high-energy lounge nights, with DJs and live performers taking over the central catwalk.
Pizzeria and Italian market centered around a large, covered patio. The menu focuses on classic antipasti and pies, with an onsite bottle shop selling curated wines and provisions.
Brickell Japanese barbecue spot centered on the heat of the table grill. Diners cook their own cuts of marinated skirt steak and short ribs over smokeless roasters.
Warm Italian bistro running a set menu built strictly for pairs. The fixed course centers on a massive bone-in veal cutlet with rosemary and lemon alongside spaghetti or fries.
Sneaker-themed sports bar displaying rare kicks in glass cases alongside 70+ TVs screening the game. Cocktails arrive in ceramic sneaker vessels – a collectible souvenir to take home.
Mexico City-style taco stand inside the MiamiCentral food hall, with taqueros working an open grill. Classics like al pastor and costilla are served on nixtamalized corn tortillas with essential homemade salsas.
